Upma
Posted in Rice Recipe, Snacks Posted by Pratik on Thursday, August 13, 2009Ingredients :
Sooji - upma Rava 1 Cup
Ginger 1 " inch piece chopped finely
Chilies red or Green 2 Nos
Onion medium size 1 No chopped lengthwise
Salt Acc to taste
Oil 2 tbsp.
Water 2 Cups
Seasoning
Mustard Seeds 1 tsp
Urad dal 1 tsp
Channa dal 1 tsp
Hing 1 tsp
Curry leaves few.
Methods :
Dry roast sooji for few minutes & keep aside. Take care not to brown them. Heat Oil in the same pan & do the seasoning. Add chilies, ginger & Onion fry till translucent.
Add salt,water & let it come to boil at which point add the sooji gradually. Keep stirring & take care as not to form lumps.
simmer the stove,cover & let it cook for 5 minutes. Switch off the stove,combine & Serve hot.
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